start

Drinks distributor in Cádiz

Products

Inicio > Our products > Navarra D.O. > Príncipe de Viana

Product search engine

Príncipe de Viana

Príncipe de Viana 1423 Reserva

Type: Red
Winery: Príncipe de Viana
Capacity: 0’75 l.
Units per Case: 6
Alcohol content: 14% vol.
Age: + 3 years.
Grape: 75% Tempranillo, 10% Merlot, 10% C. Sauvignon and 5% Garnacha.
Appearance: Bright picota cherry red with high robe.
Aroma; fruity notes (blackberries and plums), coconut, chocolate eucalyptus, oak.
Taste: robust, delicate, well-balanced, velvety, sweet, full-bodied, elegant.
Pairing: stews, casseroles and pulses, fowl, beef and cheese.
Serving temperature: 17º-18ºC.

Príncipe de Viana Reserva

Type: Red
Winery: Príncipe de Viana
Capacity: 0’75 l.
Units per Case: 12
Alcohol content: 13’5% vol.
Age: 3 years.
Grape: 60% Tempranillo, 25% Merlot, 15% C. Sauvignon.
Appearance: intense cherry red, glossy, flecks of ruby.
Aroma; red and black fruit, blackberries, plums, wood, cinnamon, cocoa, balsamic.
Taste: full-bodied, flavourful, well-rounded, sweet tannins, fruity finish, toasted notes.
Pairing: Stews and pulses, small game, red meats, roasts and cheese.
Serving temperature: 17º-18ºC.

Príncipe de Viana Crianza

Type: red
Winery: Príncipe de Viana
Capacity: 0’75 l.
Units per Case: 12
Alcohol content: 14% vol.
Age: 2 years.
Grape: 40% Tempranillo, 30% Merlot, 30% C. Sauvignon.
Appearance: intense black picota cherries.
Aroma: fruity aromas (cassis, blackberries, plums and cherries), chocolate, vanilla and cinnamon.
Taste: Well-balanced, structured, fruity, pleasant and smooth finish.
Pairing: Cold cuts, pulses, white and red meats, game and cheese.
Serving temperature: 14º-18ºC.

Príncipe de Viana Garnacha Viñas Viejas

Type: red
Winery: Príncipe de Viana
Capacity: 0’75 l.
Units per Case: 12
Alcohol content: 13% vol.
Age: 3 months.
Grape: Garnacha.
Appearance: Ruby red with flecks of violet.
Aroma; fresh, red fruits, vegetable undertones, mineral and smoky nuances.
Taste flavourful, fresh, red fruit, spices and toasted, acidic undertones.
Pairing: red meats, semi-cured cheese and salads.
Serving temperature: 16º-18ºC.

Príncipe de Viana Tempranillo

Type: Red
Winery: Príncipe de Viana
Capacity: 0’75 l.
Units per Case: 12
Alcohol content: 13% vol.
Age: 3 months.
Grape: Tempranillo.
Appearance: ruby red.
Aroma; red and purple fruits, vegetable undertones and mineral hues.
Taste: fresh and flavourful, red fruits, toasted and spiced nuances.
Pairing: salads, red meats and cheese.
Serving temperature: 16º-18ºC.

Príncipe de Viana Rosado Garnacha

Type: Rose
Winery: Príncipe de Viana
Capacity: 0’75 l.
Units per Case: 12
Alcohol content: 12’5% vol.
Age:
Grape: Garnacha.
Appearance: Bright and intense pink colour of great vivacity.
Aroma: Very fruity, of great aromatic persistence, with marked notes of raspberries and ripe cherries, delicate nuances of roses, strawberries and redcurrants.
Taste: fresh, subtle and full of life. With flavour of cherries, and wild strawberries. Silky, well-rounded and well-balanced. Long, of great persistence on the palate.
Pairing: Salads, pastas and rice, vegetables, cold cuts, fish and shellfish, white meats..
Serving temperature: 10º-12ºC.

Príncipe de Viana Rosado Cabernet Sauvignon

Type: Rose
Winery: Príncipe de Viana
Capacity: 0’75 l.
Units per Case: 12
Alcohol content: 12’5% vol.
Age: –
Grape: 85% Cabernet Sauvignon, 15% Merlot.
Appearance: Bright and clear intense raspberry colour.
Aroma: fruits of the forest (strawberries and raspberries), mint and apricot.
Taste: fruity, very expressive, well-balanced, powerful, complex and interesting.
Pairing: cold soups and gazpacho, rice dishes, vegetables, creamy soups, omelettes, cold meats, fried food.
Serving temperature: 10º-12ºC.

Príncipe de Viana Chardonnay Barrel-fermented

Type: White
Winery: Príncipe de Viana
Capacity: 0’75 l.
Units per Case: 12
Alcohol content: 13% vol.
Age: 3 months.
Grape: Chardonnay.
Appearance: Bright lemon yellow with flecks of green.
Aroma: tropical fruits (pineapple, banana), citrus fruits (lime, lemon), vanilla and bread.
Taste: sweet and fresh, fruity, balanced acidity, marked character.
Pairing: Shellfish, fish, pastas, vegetables, salads and rice dishes.
Serving temperature: 8º-10ºC.

Príncipe de Viana Chardonnay Vendimia Tardía

Type: White
Winery: Príncipe de Viana
Capacity: 0’75 l.
Units per Case: 12
Alcohol content: 13’5% vol.
Age: 10 months.
Grape: Chardonnay.
Appearance: Bright and deep golden yellow.
Aroma: apricot in syrup, melon, orange, honey, rosemary honey, coconut, vanilla, oak.
Taste: unctuous, sweet, touch of acidity, fruity, refreshing, dynamic.
Pairing: Sardines, foie gras caviar, nougat and quince.
Serving temperature: 8º-10ºC.